Canadian consultants specializing in the egg and poultry industry. Provides evaluation and review services for label compliance as well as food safety management and evaluation and interpretation of food related regulatory affairs.

Based in Belgium, with sites in English, French and Russian.

Dairy operations and project engineering consultant. UK.

Plant inspection, quality control, product development, kosher certification and sales consulting for the fresh fish industry.

Specializes in quality assurance systems (EFSIS/BRC), hazard analysis (HACCP) and health and safety training.

Food processing consultancy specializing primarily in poultry, meat and fish, with specialist knowledge of coating and cooking technology.

An economic consulting firm focusing primarily on the meat sector of food companies. Services include scheduling, planning, purchasing, pricing, and marketing. Also offers cut-specific price forecasts for beef, pork and poultry products.